Cha’i-Pow-Yu

Companion Cha’i-Pow-Yu is loved for its juicy and “vivacious” texture which closely resembles abalone or oyster. This highly demanded, popular vegan delicacy is made with premium quality wheat protein that is fried and then braised in a delightful, tasty sauce fragrant and rich in flavor. A perfect addition to stir-fries.

Cha’i-Pow-Yu can replace meat in any of your favorite dishes, including salads, soups, appetizers, side dishes, and even entrées! Whether you stew, stir-fry, bake, grill, or microwave it, Cha’i-Pow-Yu gives you and your family endless possibilities for wonderful flavor in every single bite.  

VEGAN.

INGREDIENTS:
GLUTEN (WHEAT PROTEIN), WATER, SOY BEAN OIL, SOY BEAN EXTRACT, SALT, SUGAR.

CONTAINS SOY.